It is with trepedition and caution that I am now starting to create my first blog. I have been taking loads of pictures in all my outing, just in case I am going to write a blog. So, here I am writing my first post on this hot and sunny afternoon.
My first culinary adventure would be Lemon Cake. My better half have been suggesting that I bake him this cake as he had tasted this fantastic Lime Cake at the Zang Toi West 57th St. Cafe in Pavillion, KL.
As we were too engrossed in our food, I did not take any pictures of the food we had during Mother's Day. As I have to confined to my strict diet, I order a glass of fresh orange juice while my better half had the House Mocktail. For main course, I ordered the Chicken and Mushroom Pasta while my better half ordered the Curry Laksa Noodle. The pasta is actually spaghetti drenched with loads of tomato sauce and fillet of fried chicken breast. The sauce had too much garlic in them and as I am not a fan of garlic, I only finish half of the portion. My better half have to finish the rest of them.
The Curry Laksa Noodle is slightly better and gets a thumbs up from my better half. I only had a spoonful of the soup and it tasted slightly spicy with only hint of coconut milk in them. My better half finish his noodle before I can even have another try.
For desserts, there were the delectable Lime Cake that my better half finish even before I can ask for a piece and the Banana Chocolate Cake. The chocolate cake was a bit dry and not impressive.
Overall, the food was mediocre as with the pricing but I left with a mission which is to bake a comparable Lime Cake for my better half.
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